James Shannon is a chef in a London restaurant. Here he tells us about his job.
I work at Suzie’s, one of the most popular restaurants in London. I started by washing the dishes when I was only 16. I wasn’t interested in food and I never cooked at home, but I worked hard, and soon became a waiter. Simon was the head chef at that time. He then began to show me how to cook food. I loved it so much that I went to college to learn more.
When Simon left Suzie’s, I became the head chef. At that time, all the food was British. The food was excellent, but I wanted to do something different, so I decided to have food from all around the world. There are so many fantastic food shops in London that I can usually find any ingredient (烹饪食材) I need.
I use a lot of natural ingredients. Some people think that healthy food is boring, but that isn’t true. Natural food can be more delicious than fast food. Our food is healthy and people love it. We use the best meats and vegetables.
Suzie’s is open Monday to Friday from 5:00 p.m. to 11:00 p.m., and from 11:30 a.m. to 11:00 p.m. at weekends. On Fridays and Saturdays we have live ( 现场演出的) music. And there’s a children’s menu on Sundays.
【小题1】James went to _________ to learn more about cooking.A.his own house | B.Simon’s home | C.college | D.a restaurant |
A.was always late for work | B.goes to the food shops in London every day |
C.helped it have more kinds of food | D.couldn’t find nice ingredients |
A.cook | B.cooker | C.waiter | D.waitress |
A.11:00 a.m. on Monday | B.2:00 p.m. on Saturday |
C.2:00 a.m. on Friday | D.11:00 a.m. on Sunday |
A.It has live music every day. | B.It’s very popular around the world. |
C.It has a children’s menu on Saturdays. | D.Its food uses a lot of natural ingredients. |