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Do you know cotton(棉花)? We might not notice cotton but it is everywhere in our life. Humans have been using cotton to make clothes for more than 7,000 years. Today, it is still the most widely used natural material(材料) in the world.

Cotton has many advantages(优点) that make it an excellent clothing material. On hot days, cotton clothing feels cool and comfortable.

Cotton comes from the cotton plant, a small plant that is easy to grow. The fruits of the cotton plant are covered by soft and light white fiber(纤维). These fibers are made into cloth and then it can be made into many things.

The cotton seeds are useful, too. We can make soil out of them. It is great for cooking and is used in many foods. The things that is left can be used to feed animals such as pigs and cows.

Everything from cotton is useful. That’s why cotton is such an amazing plant.

Now people like natural materials better than man-made materials. So the things made from cotton will be still popular in the future and people will continue wearing clothes made from cotton.

【小题1】Humans have been using cotton to make clothes for _________ years.
A.less than 7,000B.less than 700C.about 700D.over 7,000
【小题2】Cotton is a good clothing material because ________.
A.it is whiteB.it has many advantagesC.it is easily boughtD.it is very cheap
【小题3】Why is cotton such an amazing plant?
A.Because it can grow anywhere.B.Because it is easy to take care of.
C.Because it has a very long history.D.Because it helps a lot in people’s life.
【小题4】Which is NOT true according to the passage? .
A.Cotton is very popular in the world now.B.It is comfortable to wear clothes made from cotton.
C.The future of cotton isn’t bright or good.D.The cotton seeds are also useful.
【小题5】What’s the best title for the passage?
A.How to Use CottonB.The Future of Cotton
C.The Introduction of CottonD.Why People Plant Cotton
22-23八年级下·河北邯郸·阶段练习
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Chinese people are eating too much salt on average, people in China eat about 10.5 grams of salt each day, much higher than the 6 grams suggested by Chinese Dietary Guidelines.

China now has one of the highest salt intakes (摄入量) in the world. To solve this, China introduced the first salt reduction guide to its food industry (工业) on April 18, 2018. The guide calls for food companies to lower the salt content in their food by improving the way of making food and changing tastes.

The salt we take in usually comes from processed food (加工食品), which can be easily found on supermarket shelves. For example, a 104-gram bag of Lay’s classic potato chips has about 0. 66 grams of salt, about 10% of the suggested daily salt intake! However, unprocessed food, mainly fresh fruits and vegetables contains little. If the guide is followed correctly, the average salt intake will drop by 20% by 2030.

Eating too much salt brings a lot of health problems, especially increasing the risk of high blood pressure. Less salt is important for good health, and there’s no need to worry that food will be less tasty in the future. A study by the Monell Chemical Senses Center found that it’s easy for people to reduce their salt intake. Although you may think your food is not salty enough at first, your taste buds (味蕾) will get used to it and slowly you will feel that your food tastes the same as it did before.

【小题1】Who or what is the salt reduction guide introduced to?
A.Chinese people.B.Food companies.
C.The salt industry.D.Foreigners.
【小题2】The underlined word “contains” in paragraph 3 means ________.
A.hasB.getsC.takesD.sets
【小题3】If the guide is followed correctly, what will we see?
A.Many people will find the food not tasty.
B.There will be no more processed food.
C.Chinese people will take in less salt than they do now.
D.Chinese people will not get enough salt in the future.
【小题4】We can learn from the passage that ________.
A.Chinese people have never had their own salt intake guideline
B.high blood pressure is common in China
C.the reduction of salt does not make food less tasty
D.eating salt brings a lot of health problems
【小题5】The passage is most probably from ________.
A.a story bookB.an ad
C.a news reportD.a health magazine

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