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![](https://img.xkw.com/dksih/QBM/2022/11/26/3118019634659328/3122803342835712/STEM/20f3b6cf0c9641b685120d054ebaf925.png?resizew=112)
When Xiong Chuanfa, 34, blows a lively tiger out of sugar in just minutes, kids look at him 【小题1】 surprise, thinking he is a magician.
Xiong has been blowing sugar figurines (吹糖人) for over twenty years. Blowing sugar figurines is a Chinese 【小题2】 (tradition) folk art with a history of over 600 years and has been listed as a state-level intangible cultural heritage.
Every morning, Xiong prepares the sugar and drives to different markets in Nanchang to start 【小题3】 (he) magic show.
He 【小题4】 (heat) the sugar, pulls off a little to make a ball and blows it into different 【小题5】 (shape) —a rabbit, a monkey, and even Bing Dwen Dwen, the mascot of the Beijing 2022 Winter Olympics.
People, especially little kids, are 【小题6】 (interest) in his skills. To draw young’ people closer to the art, he also stops by colleges. Many college students have been drawn to the art, waiting in line for hands-on experience. Among them, Simon, a foreign student, couldn’t help having a try. 【小题7】 it looked easy, he found it difficult to make it. Thanks to Xiong’s help, Simon finally saw a horse slowly taking shape.
Simon was 【小题8】 (deep) moved after learning about the art.“I just can’t believe the traditional folk art can be kept so well here. I love it. Chinese culture should 【小题9】 (spread) by more and more people around the world.” he said.
This art has been passed down for four generations in Xiong’s family. His 6-year-old son often blows sugar balloons, just like what he used to 【小题10】 (do) as a child.