There are many TV programs about Chinese dishes, but few are like A Bite of China. (《舌尖上的中国》) The seven-part documentary (纪录片) tells us something about Chinese food in different places.
The different kinds of food in that program are from 60 places. You can see many delicious foods and they can capture your eyes and stomach (胃). And you can also learn how to make the food. That’s why the program becomes so popular.
However, the program is not only about food. There are many great stories between food and people. To know good stories, workers of the program spent three months doing research (调查) and nine months filming. Liu Wen, one of the workers, says the stories also show social transformations (社会变迁). “The program is like a window. It makes the world know more about China. And it helps people around the world not only enjoy Chinese dishes, but also learn Chinese culture,” he says.
【小题1】There are ________ parts in the documentary
A Bite of China.【小题2】The underlined word “capture” means “________” in Chinese.
【小题3】How long did the workers spend doing research?
| A．One month. | B．Three months. | C．Nine months. |
【小题4】From the passage, we know Liu Wen is a(n) ________.
| A．actor | B．cook | C．worker of the program |
【小题5】What can we learn from the documentary?
① Delicious food ② How to make the food
③ Chinese culture
④ Chinese cities
