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Last summer holiday, I traveled to Shanghai 【小题1】 my parents. We went there by plane. The 【小题2】 are very tall there. And there are many shops. 【小题3】 things were very expensive there, we still bought some souvenirs. We went to lots of places. Shanghai is very 【小题4】. I 【小题5】 I can go there again some day.

19-20八年级下·吉林长春·单元测试
知识点:假日活动旅行城市 答案解析 【答案】很抱歉,登录后才可免费查看答案和解析!
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The Start of Winter, or Li Dong, has fallen recently. It means winter is 【小题1】 (come) and crops harvested in autumn should be stored up. And the climate always changes from dry and cool autumn 【小题2】 wet and cold winter. How have people traditionally prepared for the much colder days?

Welcoming winter

In ancient times, the king would lead 【小题3】 (he) officials to hold a ceremony to “welcome winter” on the day of Li Dong.

Eating dumplings

It is 【小题4】 (say) that in the Eastern Han Dynasty (25—220), Zhang Zhongjing, known as the Medical Saint, invented a food on Li Dong. It could keep people away from the cold and make the body much 【小题5】 (hot). This is what we call “dumplings” today. There is still a saying, “Eat dumplings on the Start of Winter, 【小题6】 your ears will be frostbitten (冻伤的)”. So people eat the traditional food on that day.

Nourishing (滋补) winter

“Nourishing winter” is a tradition in the 【小题7】 (south) part of China. People there like to eat foods, such as chicken, beef, and mutton (羊肉). These foods are 【小题8】 (usual) stewed (炖) with traditional Chinese herbs (药草).

Winter swimming

In Harbin, many swimming 【小题9】 (fan) would swim across the Songhua River to celebrate the coming of winter.

The Start of Winter is 【小题10】 best time to enjoy the harvest, so people in China do a lot to express their thanks and best wishes on that day.

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