In 2013, Alie Ward’s life was falling apart. In quick succession, her relationship with her partner ended; her dad was diagnosed with a rare form of cancer; and she was feeling increasingly unhappy in her job.

Ward lived in Los Angeles at the time. To distract herself from her sadness, she liked to find and take pictures of her unconventional obsession (痴迷) : bugs. Sometimes, if she found a beetle or a bee that she particularly liked, she’d post it to social media. Those posts attracted the attention of a woman named Lil a Higgins, who worked as an entomologist at the local natural history museum. After seeing Ward’s pictures, Higgins reached out to her to see if she would want a tour of the museum’s insectary (昆虫饲养研究室).

“For most people in the middle of a really terrible year, question like ‘Do you want to come to see 40 cockroaches (蟑螂) in a fish tank’ is not what most people would say ‘absolutely’ to,” Ward said. “But this is my jam. There was nothing I wanted more than to see some scorpions (蝎子).”

When Higgins led her through the different exhibits in the museum, for the first time in ages, Ward felt herself light up. Higgins noticed her enthusiasm and suggested Ward volunteer at the museum for a few hours every week.

Despite her doubts, Ward decided to sign up. “It gave me this sense of purpose. It helped me reconnect with my love of science and nature that I really put on the back burner to chase those careers that were not really what I like,” said Ward.

Soon, Ward quit her job and started working in science media. She now is the host of a podcast called Ologies. Ward had Higgins on the show as her first guest. “She has caused such an increasing effect in my life. It was really because of her that I was able to reconnect with that part of myself, and do something that I really love,” said Ward.

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Natick Public Schools, MA

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Pierce College, WA

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Long Beach City College, CA

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Long Beach City College, CA

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My life as a tax-paying employed person began in middle school, when, for three whole days, I worked on an assembly (装配) line. My best friend Betsy’s father was an executive (管理者) at Hough Bakeries, which, at special festivals, made little rabbit-shaped cakes for all its stores. The plant downtown needed eight kids for temporary help, and the shift (轮班) fell over spring break, during which I had no plans. Cake? I loved cake-icing especially. I’d earn minimum wage. I’d see how a factory worked. My parents thought all of this was a grand idea for a girl like me and called Betsy’s dad with their permission.

Our roles on the line were simple: Place cakes on conveyor belt. Attach icing ears. Apply icing eyes and nose. Remove the cakes from belt; place onto trays. This was harder than it sounds. With your mind wandering, the cakes pile up. As I told my parents that first night, it was all a little more high-pressure than I’d expected. Dad smiled. This was the sort of work that made you appreciate the money you earned, he told me. And if your feet hurt or the minutes felt like hours, well then that was just motivation to keep those grades up and get that college education.

And the icing? We kids were allowed to eat as much as we wanted. By noon the first day, I could barely look at the stuff. To borrow a favorite phrase from my father: The executives weren’t born yesterday.